WebPriest Kings of Gor, page 45. "The slave boy, Fish, had emerged from the kitchen, holding over his head on a large silver platter a whole roasted tarsk, steaming and crisped, basted, shining under the torch light, a larma in its mouth, garnished with suls and Tur-Pah." Raiders of Gor, page 219. http://heartsoulhonoragoreanfamily.weebly.com/gorean-medicines-and-herbs.html

Gorean Medicines and Herbs - Angelfire

WebTribesmen of Gor Book 10 Page 46 I had, had verr meat, cut in chunks and threaded on a metal rod, with slices of peppers and larma, Tribesmen of Gor Book 10 Page 47 Many … WebMade of fermented honey, water and spice. It is thick, sweet and very potent. Served warm/room temperature in a large animal horn or a tankard. It is the preferred drink in the North. "Bera went to the next man, to fill his cup with the mead, from the heavy hot tankard, gripped with cloth, which she carried." Book 9, Marauders of Gor, page 78. kpa training courses

Drinks & Serving Gorean Codex

http://moonproductions.com/Fantasy/Gor/foods_fruitsvegs.html WebA key seasoning in many Korean dishes, gochujang is fermented for many years in clay pots. One of the main ingredients in gochujang is gochugaru but gochujang is only moderately spicy at most. The other ingredients … WebPlease understand I will not be teaching the Gorean positions that everyone sees described, but positions that average people can develop amongst themselves to do and alter and … manual inflating life vest